Rachel explores Stockholm’s street food scene, before making a Swedish-inspired smoked sausage potato cake with prawn salad.Viewing from the UK? Pour into a greased 6-cup fluted tube pan. 13. Made with spelt flour, it has buttery sponge and an almond topping. … Nov 11, 2020 - 2,887 Likes, 45 Comments - Rachel Khoo (@rachelkhooks) on Instagram: “Cup of ☕ and a quick read of the before I fill the tins My hazelnut and apple cakes from…” Pinterest Stanford University Preheat the oven to 200ºC (400ºF, gas 4, fan 180ºC) and grease a 20 cm (8 inch) diameter loose-bottomed cake tin. Repeat with the remaining dough, then brush with egg wash and leave to prove for about 1 hour. Add the spelt flour, hazelnut meal, baking powder, cinnamon, nutmeg, ginger and pinch of salt and using a wooden spoon min to combine. My Swedish Kitchen Episode 2: Sausage from Scratch - Rachel Khoo a handful of mixed berries, for decorating. 10. … This crunchy shaved salad gets a main course makeover with the addition of a soft cooked egg and flaked smoked fish. Start by making a granita. rachelkhooks Verified • 3,745 likes rachelkhooks Verified Cup of ☕ and a quick read of the before I fill the tins My hazelnut and apple cakes from #TheLittleSwedishKitchen are first on the list Thanks for sharing your version @serendipitybakes 138w foodaluna Gonna mix together my dry ingredients. Layer the apple slices on top. Swedish Chocolate Mud Cake | Rachel Khoo: My Swedish Kitchen Croydon-born cook and food writer Rachel is a chef, a twice-published author and a self-confessed food creative. –. Food - Rachel Khoo Apple cake with nuts (Äppelkaka med nötter) - Swedish food I made the toast with sourdough instead of pumpernickel because my kids prefer it and because that is how I ate it in Sweden.

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